Frozen Chocolate Covered Bananas
Recipe by riehlfood.com
Servings
6
servingsPrep time
15
minutesCooking time
5
minutes
Cook Mode
Keep the screen of your device on
Ingredients
3 bananas
2 cups peanut M&M’s
1 cup dark chocolate chips
1/4 cup coconut oil
Directions
- Peel bananas and cut in half. Insert popsicle sticks in each one. Place on tray lined with parchment paper and put in freezer overnight.
- Put M&M’s in food processor and run until in small pieces. Pour into large pie plate,.
- Put chocolate chips and coconut oil in microwave safe measuring cup. Heat in 20 second intervals until chocolate and oil are warm and combined. Pour into fluted glass (VERY IMPORTANT)
- Dip banana into chocolate making sure it is completely covered. Immediately roll in M&M’s and place on parchment lined tray.
- Put in freezer overnight.
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