There’s something magical about the way tart, jewel-like cranberries melt into rich, velvety cream cheese. Whether you’re spreading it on a warm bagel, dolloping it onto a freshly baked scone, or using it as a festive dip for crackers, this Cranberry Cream Cheese Spread is the perfect balance of tangy and sweet. It’s quick to make, endlessly versatile, and guaranteed to become your go-to for breakfasts, brunches, and holiday gatherings

Cranberry Cream Cheese Spread

Recipe by riehlfood.com

5.0 from 1 vote

Difficulty: Easy

Servings

1.5

cups

Prep/Total time

minutes

This four ingredient appetizer is sure to be a hit at your next get together! Just add your favorite crackers.

Cook Mode

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Ingredients

1 package (8 ounces) cream cheese
1/2 cup dried cranberries, chopped
1/2 cup dried apricots, chopped
1 teaspoon grated orange zest
Assorted crackers

Directions

In a large bowl, beat the cream cheese, cranberries, apricots and orange zest until blended. Chill until serving. Serve with crackers.

Cranberry Cream Cheese Spread