Get ready to spice up your dinner table with a vibrant and flavorful staple that is as versatile as it is delicious—Mexican Rice! This beloved dish, often found alongside fajitas, enchiladas, and tacos, brings a burst of color and taste to any meal. Made with perfectly cooked long-grain rice, plump tomatoes, zesty onions, and a medley of fragrant spices, this recipe is sure to transport your taste buds straight to the heart of Mexico. Whether you’re hosting a fiesta or simply looking to elevate your weeknight dinners, this Mexican Rice will quickly become a family favorite.

Mexican Rice (Restaurant-Style)

Recipe by riehlfood.com

5.0 from 1 vote

Servings

servings

Prep time

minutes

Cooking time

minutes

This Mexican Rice recipe features fluffy grains infused with a rich tomato flavor and aromatic spices. The addition of sautéed onions and garlic brings depth to the dish, while a hint of cumin and chili powder adds just the right amount of kick. Perfect as a side dish or as a base for burrito bowls, this Mexican Rice is not only simple to prepare but also customizable—feel free to toss in your favorite veggies or proteins to make it your own. Serve it hot, garnish with fresh cilantro, and watch as it becomes the star of your meal!

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Ingredients

3 tablespoons vegetable oil
1 cup long grain rice uncooked
1 teaspoon garlic, minced
1/2 teaspoon kosher salt
1/2 teaspoon cumin
1/2 cup tomato sauce
14 ounces chicken broth
3 tablespoons fresh cilantro, finely chopped

Directions

Heat oil in a large sauce pan over medium heat. Add the rice and gently stir until rice begins to lightly brown. Add the garlic, salt, and cumin and stir the rice until it looks golden.
Add the tomato sauce and chicken broth and turn the heat up to medium high. Bring the mix to a boil, then turn the heat to low and cover the pan with a lid. Simmer for 20 to 25 minutes.
Remove from heat and fluff with a fork, then stir in chopped cilantro.

Notes

Recipe courtesy of https://www.favfamilyrecipes.com/restaurant-style-mexican-rice

Mexican Rice (Restaurant-Style)