The perfect addition to any summer barbecue. Impress your family and friends with this easy to make side dish.
Chinese Coleslaw with Chicken
Recipe by riehlfood.com
Servings
4
servingsPrep time
30
minutesCooking time
40
minutes
Cook Mode
Keep the screen of your device on
Ingredients
1 head green cabbage sliced
4 green onions sliced
2½ oz. sliced almonds
3 T sesame seeds
1 pkg. Top Ramen w/ chicken seasoning
1 cup oil
6 T cider vinegar
1 chicken breast, grilled & diced
2 t salt
1 t pepper
4 T sugar
Directions
- In 2 separate pans, toast almonds and sesame seeds over low heat. Set aside.
- In a bowl mix oil, vinegar, salt, pepper, sugar, and chicken seasoning.
- In a large bowl, combine the green cabbage and green onions.
- Right before serving, mix in the dressing mixture along with the sesame seeds and sliced almonds, and diced chicken breast.
- Lastly, break up Top Ramen (best done by putting it in a bag and beating it with a rolling pin). Add to salad.
- Mix together well.
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