The perfect addition to any summer barbecue.  Impress your family and friends with this easy to make side dish.

Chinese Coleslaw with Chicken

Chinese Coleslaw with Chicken

Recipe by riehlfood.com
5.0 from 1 vote
Servings

4

servings
Prep time

30

minutes
Cooking time

40

minutes
Cook Mode

Keep the screen of your device on

Ingredients

  • 1 head green cabbage sliced

  • 4 green onions sliced

  • 2½ oz. sliced almonds

  • 3 T sesame seeds

  • 1 pkg. Top Ramen w/ chicken seasoning

  • 1 cup oil

  • 6 T cider vinegar

  • 1 chicken breast, grilled & diced

  • 2 t salt

  • 1 t pepper

  • 4 T sugar

Directions

  • In 2 separate pans, toast almonds and sesame seeds over low heat. Set aside.
  • In a bowl mix oil, vinegar, salt, pepper, sugar, and chicken seasoning.
  • In a large bowl, combine the green cabbage and green onions.
  • Right before serving, mix in the dressing mixture along with the sesame seeds and sliced almonds, and diced chicken breast.
  • Lastly, break up Top Ramen (best done by putting it in a bag and beating it with a rolling pin). Add to salad.
  • Mix together well.

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