Submitted by Kerri Fleming, Easton, PA
Bavarian Apple Torte
2019-10-06 07:51:10
Serves 8
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Crust
- 1/2 cup butter(or margarine)
- 1/3 cup sugar
- 1/4 tsp vanilla
- 1 cup flour
Cheese layer
- 1(8 ounce) softened cream cheese
- 1/4 cup sugar
- 1 egg
- 1/2 tsp vanilla
Apple layer
- 1/3 cup sugar
- 1/2 tsp cinnamon
- 4 cups peeled, thinly sliced apples
- 1/4 cup slice almonds
Instructions
- Preheat oven to 450 degrees.
Crust
- Cut butter into the flour, sugar, and vanilla with a pastry blender. Spread dough onto the bottom & about 2 inches up the side of a 9 inch spring form pan.
Cheese layer
- Blend all ingredients till smooth and spread evenly over crust.
Apple layer
- Toss all ingredients together except nuts. Spread over the cheese layer and top with the almonds. Bake for 10 minutes, turn oven down to 400 degrees and bake for 25 more minutes. Cool before removing rim of pan.
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