Hershey's Kisses Snowball Cookies
2014-12-20 20:37:21
Yields 36
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Ingredients
- 2 cup all-purpose flour
- 2 cup walnuts, very finely chopped
- 1/2 cup granulated sugar
- Pinch kosher salt
- 2 tsp pure vanilla extract
- 1 cup butter, chopped and softened
- 2 cup powdered sugar
- 36 Dark Chocolate Hershey Kisses
Instructions
- Preheat oven to 350° and line a large cookie sheet with parchment. In a large bowl, mix flour, walnuts, granulated sugar, salt, and vanilla. Add butter and, using your hands, combine everything until mixture resembles a coarse meal.
- Shape dough into 1-inch balls; flatten balls and place a chocolate kiss in the center of each; pinch dough together around kiss. Place 2 in. apart on baking sheets.
- Bake 15 minutes.
- When they’re still warm but cool enough to touch, roll cookies in powdered sugar.
- Set aside on a rack to cool completely. When cool, dust again in powdered sugar.
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