All it takes is some chicken and a few other ingredients to impress your friends and family. What are you waiting for?
- 2 T honey
- 5 T sweet chili sauce
- 3 T soy sauce
- 12 chicken drumsticks
- In a large bowl, mix together the honey, sweet chili sauce and soy sauce. Set aside a small dish of the marinade for basting. Place chicken drumsticks into the bowl. Cover and refrigerate at least 1 hour.
- Preheat an outdoor grill for indirect medium-high heat.
- Lightly oil the grill grate. Arrange drumsticks on the grill. Cook for 20 minutes per side, or until juices run clear. Baste frequently with the reserved sauce during the last 5 minutes.