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Carnitas II

Carnitas II
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Ingredients
  1. 3 1/2 lb pork butt
  2. 1 orange
  3. 1 lime
  4. 1 onion
  5. 8 cloves garlic
  6. 1 T oregano
  7. 1 T cumin
  8. 2 t salt
  9. 1 t pepper
  10. 3 bay leaves
Instructions
  1. Cut pork in large chunks and put in crock pot.
  2. Add all dry ingredients plus the juice of 1 lime and 1 orange (after squeezing juice from orange, add to crock pot as well)
  3. Cook for 6 hours on low.
  4. Heat lightly oiled iron skillet on stove.
  5. Flash fry small portions of meat to crisp up outside
  6. Serve.
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