Baked Baby Asparagus with Balsamic Butter Sauce
Difficulty: EasyServings
4
servingsPrep time
10
minutesCooking time
15
minutesIngredients
1 bunch fresh baby asparagus, trimmed
Cooking spray
Salt and pepper to taste
2 T parmesan cheese
2 T butter
1 T soy sauce
1 t balsamic vinegar
Directions
- Preheat oven to 400 degrees
- Arrange the asparagus on a baking sheet. Coat with cooking spray, and season with salt and pepper.
- Bake asparagus 12 minutes in the preheated oven, or until tender.
- Remove from oven, sprinkle with parmesan cheese.
- Melt the butter in a saucepan over medium heat. Remove from heat, and stir in soy sauce and balsamic vinegar.
- Pour over the baked asparagus or use as dipping sauce.
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